As bad as it is for you sometimes you just need to eat some garlic bread. Mr.Picky said this batch turned out the best, I actually was writing it down to share. Usually I wing it like most of my cooking.
I applaud all you recipe writers out there, this is the hardest part of blogging for me. I love you share great recipes I have tried, but often will skip important steps because it just become second nature to me. Feel free to give a shout if there is ever an issue with a recipe.
Garlic Cheesy Bread:
- 1 fresh loaf of french bread, store-bought or make your own
- 3 Tbs butter, softened
- 3 Tbs mayonnaise
- 2 handfuls of cheese ( usually cheddar, Monterey jack, Colby or a mixture)
- 2 Tbs parmesan, grated
- 2-3 green onions, chopped
- 1 tsp garlic seasoning (Johnny’s is my favorite)
Bake at 375 degrees for about 15-18 minutes, or until bubbly and starting to brown.