RSS Feed

Tag Archives: giant burger

Easy Hamburger Buns

When searching for a hamburger bun recipe for Mr.Picky’s Giant Birthday Burger I found 40-Minute Hamburger Buns Recipe | Taste of Home.  I tried it and we fell in love from there.  As I mentioned in the Giant Burger post this really, really is the perfect bun.  It had a light texture that held up well the burger.  It was not overpowering and allowed you to taste more than just bread without falling apart or getting too soggy.

I also think this recipe would be made wonderfully into some dinner rolls.  In fact before I had the chance my sister used the recipe to bring to an event.  Everyone complimented her on how great the rolls were.  Can’t be a recipe that makes two things.

This yeast recipe really takes little time to rise and turns out wonderfully.  I was a little worried that my giant bun was going to turn out flat.  Trusting other comments on the bun I just kept going.  It puffed right up in the over to the perfect sized bun.  Three cheers to a perfect recipe!

Baked giant burger bun using Easy Hamburger Bun recipe.

Baked giant burger bun using Easy Hamburger Bun recipe.

Easy Hamburger Buns:

  •  2 Tbs active dry yeast
  • 1 cup warm water
  • 1/3 cup olive oil or vegetable oil
  • 1/4 cup sugar
  • 1 egg
  • 1 tsp salt
  • 3-3 1/2 cup flour

In a bowl combine yeast and water.  Add in sugar and oil and allow to sit for 5 minutes until foamy.

Add in egg, salt, and a bit of flour at a time until you form a soft dough.

Turn onto a floured surface and knead until smooth and elastic feeling.

Do not let rise.

Divide dough into 12 pieces and shape into balls (1 one giant piece for a giant bun).

Giant Burger Bun

(adsbygoogle = window.adsbygoogle || []).push({});

Place on a greased cookie sheet about 3 inches apart.

Cover with a towel and allow to rise/rest for 10-20 minutes.

Bake at 425 for 8-12 minutes until golden brown.  The buns should sound almost hollow when tapped with your finger.


(adsbygoogle = window.adsbygoogle || []).push({});

Advertisements

Giant Birthday Burger

Mr.Picky requested only one thing for his birthday. . . .a giant birthday burger.  This was exciting and intimidating all at the same time. I asked if he wanted to invite anyone for his birthday dinner he was worried I wouldn’t make it large enough. Needless to say when it was all said and done we managed to eat under half. My picky guy who never eats leftovers at that burger for the next few days and loved it.

Giant Burger

 

I started out by trying a new hamburger bun recipe out.  Only instead of making small buns, I used the whole recipe to create a large bun.  I used a large dinner plate as my template and let the burger expand from there.

Giant Burger Bun

This looks flat but with the bun recipe it will plump right up.

This recipe for hamburger buns will now be the only bun recipe ever eaten in our home.  It was easy and the best bun we have ever eaten.  Not only did it hold together but it was not too fluffy and bready nor was it crumbly or dry.  The perfect bun.  I will post the recipe within a few days!  Did I mention I think it would make great dinner rolls and only takes about an hour to make, with rise time.

Baked giant burger bun

Baked giant burger bun

While my bun was cooling on a wire rack I started preparing my burger patty.  I used 1 1/2 pound of ground beef.  I added a dash of Worcestershire sauce and an envelope of french onion seasoning because this is how Mr.Picky loves his burgers.  I again used the same oversized dinner plate to flatten and shape my patty.

Ready to bake!

Ready to bake!

I baked 1 pound of bacon until crisp and sliced up all the fixings.

Giant Burger

Ready to bake the patty and compile the burger.

I baked the patty in the oven at 400 degrees for about 15 minutes or until desired pinkness.  Flip the burger 3/4 of the way through cooking and add sliced cheese to melt in the last-minute.

Perfect Sunnyside up eggs to top the burger.

Perfect Sunnyside up eggs to top the burger.

Once the burger was out of the oven I used a large skillet to make 5 eggs over-easy to add to the burger.

Load it up with your favorites!

Load it up with your favorites!

I sliced the bun in half and started building my burger on a cutting board.  At first I wasn’t sure what to put this monster burger on and then it was only obvious since I would be slicing it to eat anyway.  I spread mayonnaise on the bottom bun, then iceberg lettuce (one of the few things it tastes good with), tomatoes, salt and pepper, and bacon.  Although you do not see bacon covering the whole thing it is ok, you slice the burger like a pizza so there is plenty.

Giant Burger

We are almost done!

Place your cooked patty with or without cheese on top of the bacon followed by the eggs.  To finish the top bun I added some ketchup and placed it on top.

Giant Burger

The meal is now complete. . . now eat!

I served our giant burger with fries and some fry sauce.  We went all out for the birthday boy.  Of course you can add whatever condiments or toppings you would like.  Now go get a slice of that birthday burger!

Giant Burger


(adsbygoogle = window.adsbygoogle || []).push({});

 

 

I am alive but what just happened?

Thank you so much faithful followers for being so patient with me.  This last 2 months or so has been rough.  Life got the best of me and you all suffered.  I will be posting new recipes regularly again and can’t wait to hear how you like them.

Between 3 Holidays, 2 Birthdays, and moving life has just got the best of me.  Have you ever had a week that just doesn’t stop?  Well that is how I feel about the last two months.  I finally feel like I can breathe and most of my interior projects are done enough to live day-to-day.  Before I forget, we also added our first family dog which was just one more ingredient in the pot.

Our move was verily smooth.  Although Mr.Picky wanted to know how we acquired so much stuff.  I think he forgot that we didn’t have children the last time we moved.  How do kids have so much stuff?  My goal is to simplify their items even more.  I want to thank all the family and friends for helping watch our kids so we could do the moving!  I was overwhelmed with the lovely goodbyes from our wonderful neighbors.  You all are missed and I wish we could remain  close.  Within the first few days of moving I did meet a few of my neighbors and see great potential.

Thanksgiving was uneventful and tasty.  It was a quick in and out because we had moved just the day before.  Mr.Picky was already hard at work on our new home and checking projects off the list.  I was thankful this year to not have to do the turkey and main dishes.  I cheated and bought pies (this is terrible to buy food for Thanksgiving), but I had nothing unpacked to try to cook something.

Next was Mr.Picky’s birthday which was low-key and delicious.  I hope you all saw my Facebook post of the giant burger.  If you missed it tomorrow I will post how much fun we had eating and making it.

We adopted a 9 month old puppy at 70 pounds a few days before Christmas.  He is a Newfoundland/Lab mix and is one big love muffin.  He is fitting in so nice and was just the friend for us.  Mr.Picky has been hard at work to finish the fence around our place to keep the dog and kids in.  Having another boy in the house is just one more ball of energy.

Christmas was a bit overwhelming this year.  Every year we get invited to more and more events.  How does one say no?  We are our own family now and as much as I enjoy seeing extended family we need some traditions of our own.  Mr.Picky isn’t huge on crowds, especially when everyone celebrates on the same night and we have to go from house to house.  I see changes in the near future to this tradition.

My birthday and New Year’s Eve was wonderful.  I was surrounded by family and friends in our new home for the first time.  Lots of laughing, game playing, and junk food.  This was a night of new recipes for me.  We topped it off with an ice cream sundae bar.  We were so busy having fun we lost track of time and almost missed ringing in the New Years.

Between all these events I managed to paint the interior of our new house minus the bathrooms.  I am torn of the color scheme of both bathrooms.  The main bathroom will be an undertaking as I want to completely redecorated.  This kind of thing is fun for me and I can’t wait to share some before and after photos.

Now that life is calming down and school is about to start-up again I am happy to get into a routine.   Routine is everything in my life and I think that is what is making me so crazy.  When life gives you lemons start juggling until they all fall.  Of course you need to pick them up after that!
//

%d bloggers like this: