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Breakfast Crescent Pizza

So I was searching in the fridge for something different for breakfast.  I came up with plenty of eggs and half a kielbasa sausage.  Then I noticed a rolls of crescent rolls, which are usually bought for a purpose and I was surprised to see it in the fridge.  This is how I came up with breakfast crescent pizza.

Keep in mind anything would really work for your toppings.  Scrambled eggs are the base and I would choose some great meat or sautéed vegetables on top.

Breakfast Crescent PizzaBreakfast Crescent Pizza:

  • crescent rolls
  • scrambled eggs
  • grated cheese
  • bacon, sausage, or ham, cooked and chopped
  • mushrooms, spinach,onions,zucchini,bell pepper, etc., chopped and sautéed until tender

Start by rolling out the crescent roll into rectangles.  Each can would make 4 large rectangles.  If you tried this with triangles you wouldn’t be able to fit very many toppings on.]

Bake the rectangles according to directions minus 1-2 minutes.

Meanwhile scramble eggs, cook or brown meat, and sauté your vegetables.

Remove the crescent rolls from the oven.  Top with eggs, vegetables, meat, and a bit of grated cheese to lock it all in.

Place back in oven for 1-2 more minutes until cheese is melted.

Breakfast Crescent Pizza

I ate mine with salsa on top or some might like ketchup!


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Scrambled Eggs with Cottage Cheese

Scrambled Eggs with Cottage CheeseBreakfast is important to this family. The minute my kids wake up they are asking for something to eat. At 6 am I am usually not awake enough before my coffee to fix a big breakfast yet. Both kids start out with some dry cereal or yogurt usually until we have what my daughter calls “second breakfast“.  She expects a full hot breakfast between 8-9 am. I am a stay at home mother and wife, so this is what my job in tales.  Mr.Picky would eat some sort of potatoes, eggs, or biscuits and gravy everyday if it was his choice. I try to mix things us daily though. Most of the time we eat some sort of oatmeal, or scrambled eggs and toast.

Mr.Picky likes his eggs fried or poached, and will only rarely eat scrambled eggs if they are loaded with cheese. He would never prefer them this way because then he says, “I am just making them unhealthy by loading them with cheese”.  He does like cottage cheese so I thought why not add that in there instead.  I tested it out first and found it to be wonderful.

Scrambled Eggs with Cottage Cheese:

  • Scrambled eggs according to how you like them.  Just before set, fold in cottage cheese and serve.  Cottage cheese will slightly melt.
  • To my two eggs, I added about 1 1/2 Tbs cottage cheese.

Zucchini and Onion Saute

I ate my eggs with my favorite vegetable saute, zucchini, bell peppers, and onions.  As well as my requirement for eggs, salsa.

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